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Brigham Young University. Student Auxiliary Services

 Organization

Dates

  • Existence: 1986 - 2015

Administrative History

Student Auxiliary Services (1986-2015) was an administrative unit at Brigham Young University. The body had responsibility for a range of student services on campus.

The Student Auxiliary Services (SAS) was established in 1986 as an administrative body within the University. In 1989 the Assistant Administrative Vice-President took over the chief administrative role, and the SAS assumed a wider variety of services and departments. In 1996, SAS was placed under Student Life and directed by the Assistant Student Life Vice-President. SAS currently acts as the central administrative body over a vast array of campus services and organizations including the bookstore, Dining Services, Discontinuance Office, Food Services, Handicapped Student Services, and Housing Services. The following have served as officials over SAS: Norman Roberts (Coordinator, 1986-1988), R. Michael Whitaker (Associate Director, 1988-1990), Dean Fairbank (Assistant Administrative Vice-President, 1990-2001), David A. Hunt (2001-2015).

Citation:
BYU organizational history project, Feb. 8, 2012: Brigham Young University. Student Auxiliary Services (SAS, 1986-, 1989 Assistant Administrative Vice-President, assumed wider variety, 1996 under Student Life, directed by Assistant Student Life Vice-President, administrates over campus services and organizations, bookstore, Dining Services, Discontinuance Office, Food Services, Handicapped Student Services, Housing Services, Norman Roberts (Coordinator, 1986-1988), R. Michael Whitaker (Associate Director, 1988), Dean Fairbank (Assistant Administrative Vice-President, 1990-2001), David A. Hunt (2001- ))

Twitter.com, via WWW, May 22, 2020 (David A. Hunt retires, July 2015) https://twitter.com/byustore/status/627166401569009664

Not found: Brigham Young University telephone directory, 2018

Found in 3 Collections and/or Records:

General Services slides of dining employees, 1974-1979

 Sub-Series — Carton 1: Series 1; Series 2 [Barcode: 31197233601761], Folder: 20-21
Identifier: UA 5595 Series 1 Sub-Series 8
Scope and Contents

Contains slides relating to food services employees, including work areas, food services offices, full-time employee portraits, and student employees and supervisors, 1974-1979.

Dates: 1974-1979

General Services subject slides, 1974-1982

 Series — Carton 1: Series 1; Series 2 [Barcode: 31197233601761], Folder: 22-30
Identifier: UA 5595 Series 2
Scope and Contents

Contans slides titled by subject relating to the Food Services and its derivatives. Includes slides on student events and activities as well as campus views, 1974-1982.

Dates: 1974-1982

Student Auxiliary Services slides of Food Services, 1970-1986

 Series
Identifier: UA 5595 Series 1
Scope and Contents

Contains slides of photographs taken of various subsets of BYU Food Services, including catering, the Morris Center, the Cannon Center, the Cougareat, the Skyroom, concessions, Provo Temple dining, vending, the Dairy Laboratory, and employees. Slides cover topics including food preparation, food displays, and employee training, 1970-1986.

Dates: 1970-1986

Filtered By

  • Subject: Universities and colleges -- Food service -- Photographs X
  • Subject: Food service employees -- Utah -- Provo -- Photographs X

Additional filters:

Subject
Cafeterias -- Utah -- Provo -- Photographs 2
Slides (Photography) 2
College campuses -- Utah -- Provo -- Photographs 1
College students -- Utah -- Provo -- Photographs 1
Negatives 1
∨ more
Photographs 1
+ ∧ less