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Brigham Young University. Auxiliary Services

 Organization

Dates

  • Existence: 1954-1969

Administrative History

Auxiliary Services (1954-1969) functioned to administrate over a variety of services provided by the university.

Auxiliary Services was created in 1954 in order to officiate over a large group of previously unincorporated university services including Farm Operations, Creamery, Laundry, Food Buying, Food Service, Photo Studio, Student Housing, University Press, Purchasing, Campus Planning, and Motion Picture Production. The organization existed until 1969 when the services were dispersed under the direction of various vice-presidents and assistant vice-presidents. Directors included: Ben E. Lewis (1954-1966) and Fred Schwendiman (1966-1969).

Citation

BYU organizational history project, Feb. 8, 2012: Brigham Young University. Auxiliary Services (1954-1969, unincorporated university services, Farm Operations, Creamery, Laundry, Food Buying, Food Service, Photo Studio, Student Housing, University Press, Purchasing, Campus Planning, Motion Picture Production, dispersed services under vice-presidents and assistant vice-presidents, directors Ben E. Lewis 1954-1966 and Fred Schwendiman 1966-1969)

Found in 5 Collections and/or Records:

General Services slides of the Dairy Products Laboratory, 1973

 Sub-Series — Carton: 1, Folder: 18-19
Identifier: UA 5595 Series 1 Sub-Series 7
Scope and Contents Contains slides of employee to patron interaction at the Dairy Laboratory, including photographs at the cash register and in the back rooms, 1973.
Dates: 1973

General Services subject slides, 1974-1982

 Series — Carton: 1, Folder: 22-30
Identifier: UA 5595 Series 2
Scope and Contents Contans slides titled by subject relating to the Food Services and its derivatives. Includes slides on student events and activities as well as campus views, 1974-1982.
Dates: 1974-1982

General Services training slides, approximately 1979

 Series — Carton: 2, Folder: 9-10
Identifier: UA 5595 Series 5
Scope and Contents Contains training slides for the Morris Center and General Services. Slides include photographs of food preparation and facility use, circa 1979.
Dates: approximately 1979

Student Auxiliary Services photographs and negatives

 Collection
Identifier: UA 5595
Scope and Contents Contains slides, photographs, and negatives of the Student Auxiliary Services and its earlier derivatives. Slides and photographs are of food services, the Brigham Young University campus, the Missionary Training Center, training materials, landscapes, as well as various general slides and photographs relating to the activities of the organization, approximately 1957-1999.
Dates: approximately 1957-1999

Student Auxiliary Services slides of Food Services, 1970-1986

 Series
Identifier: UA 5595 Series 1
Scope and Contents Contains slides of photographs taken of various subsets of BYU Food Services, including catering, the Morris Center, the Cannon Center, the Cougareat, the Skyroom, concessions, Provo Temple dining, vending, the Dairy Laboratory, and employees. Slides cover topics including food preparation, food displays, and employee training, 1970-1986.
Dates: 1970-1986