Brigham Young University. General Services
General Services (1972-1979) functioned to administrate over a variety of services offered by the university.
General Services was formed in 1972 in a reorganization of the earlier Auxiliary Special Services. The Assistant Vice-President for Business acted through General Services in order to administrate Agricultural Operations, Auxiliary Maintenance, Auxiliary Special Services, the BYU Bookstore, Food Services, and Purchasing. General Services was also responsible for providing management and skills training programs, necessary safety programs, and to coordinate food and housing needs for summer conferences, as well as coordinating university services to the Language Training Mission (1972-1979). In 1979 the department merged with Student Housing to form Housing and General Services.
Heads of the unit included Rulon G. Craven (1972) and Clyde Bair (1972-1979).
Citation:BYU organizational history project, Feb. 8, 2012: Brigham Young University. General Services (1972-1990, Auxiliary Special Services and Department of Housing combined, Assistant Vice-President for Business, administrate over Agricultural Operations, Auxiliary Maintenance, Auxiliary Special Services, the BYU Bookstore, Food Services, Purchasing, Director of Housing, management and skills training programs, safety programs, summer conference food and housing, Language Training Mission, 1972-1980, housing, Rulon G. Craven (1972), Clyde Bair (1972-1987), Delyle Barton (1987-1990), part of Student Auxiliary Services 1990)
Found in 16 Collections and/or Records:
Contains slides of employees and the process of food preparation at the Provo Temple dining center, 1970.
Contains slides of the Brigham Young University (BYU) campus including various campus views and construction, displays and events from the BYU centennial celebration, campus buildings, the Helaman Halls pool, and the BYU greenhouse, circa 1970-1980.
Contains slides of various catering events, displays, and showcases. Includes slides highlighting employee interaction with patrons. Also contains slides of facility tours, 1973-1984.
Contains slides from Brigham Young University concessions at the Marriott Center and the stadium. Also contains several slide sheets of photographs from concessions at a BYU v. ASU football game in November 1974, 1973-1976.
Contains slides relating to food services employees, including work areas, food services offices, full-time employee portraits, and student employees and supervisors, 1974-1979.
Contains slides of various landscapes and student activities such as biking and hiking, circa 1970-1979.
Contains slides of the Cougareat cafeteria and displays. Also includes slides of patrons to the food court and employees. Also contains slides of the Skyroom Restaurant, including photographs from various dances, dinners, and banquets held there, 1973-1983.
Contains slides of employee to patron interaction at the Dairy Laboratory, including photographs at the cash register and in the back rooms, 1973.
Contains slides of various employees demonstrating the vending process from warehouse to vending machine. Includes slides of inventory-taking, and the food services offices and administration building, 1972-1974.