Family food and values / Rebecca Niedfeldt, 2007
Scope and Contents note
This project contains a collection of recipes from a variety of families and an analysis of their importance. This eighteen-item collection contains the following recipes: cinnamon stars, quince kisses, speculaas, apple crisp, hot cocoa mixes, Ami's Waffles, Vonda's Bran Muffins, cheese ball, favorite party punch, Marci's Wassail, yogurt pie, Pasta Milano, corn pudding, chicken fettuccini alfredo, Christmas cookies, shish-ka-bobs, festive foods favorites and Dutch Delight. Collected by Rebecca Niedfeldt, Dr. Jaqueline Thursby's ENGL 356 class, Fall 2007.
Dates
- Other: 2007
Conditions Governing Access
Open for public research.
Conditions Governing Use
It is the responsibility of the researcher to obtain any necessary copyright clearances. Permission to use material from this collection must be obtained from Reference Services at specialcollections@byu.edu.
Extent
1 volume (53 pages) ; 28 cm
Language of Materials
English
General
Missing consent forms.
Repository Details
Part of the L. Tom Perry Special Collections Repository
1130 HBLL
Brigham Young University
Provo Utah 84602 United States