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Traditional family foods / Jennifer Jackson, 1999

 Item — Box: 177, Folder: 8
Identifier: FA 1 Item 1854

Scope and Contents note

Jackson collected family recipes from her family. Included are the recipes and under what circumstances they are served; different recipes are desserts, side dishes, and appetizers. Project was created for Dr. Rudy's English 391 course taught at Brigham Young University in 1999.

Dates

  • Other: 1999

Conditions Governing Access

Open for public research.

Conditions Governing Use

It is the responsibility of the researcher to obtain any necessary copyright clearances. Please direct any questions to Reference Services at specialcollections@byu.edu.

Extent

1 volume (41 pages) ; 28 cm

Language of Materials

English

General

Missing consent forms.

Repository Details

Part of the L. Tom Perry Special Collections Repository

Contact:
1130 HBLL
Brigham Young University
Provo Utah 84602 United States