Skip to main content

Articles on chemicals in food, approximately 1920s

 File — Box: 12, Folder: 1-2
Identifier: MSS 1511 Series 14 File 36

Scope and Contents

Contains articles on chemicals in food by various experts in the medical, chemical, and agricultural professions. Materials undated, but approximately 1920s.

Dates

  • approximately 1920s

Conditions Governing Access

Open for public research.

Conditions Governing Use

It is the responsibility of the researcher to obtain any necessary copyright clearances. Permission to use material from this collection must be obtained from the Reference Services at specialcollections@byu.edu.

Extent

2 folders

Language of Materials

English

Additional Description

Other Finding Aids

File-level inventory available online. http://files.lib.byu.edu/ead/XML/MSS1511.xml

Subjects

Related Names

Source

Physical Storage Information

Repository Details

Repository Details

Part of the L. Tom Perry Special Collections Repository

http://sc.lib.byu.edu/
Contact:
1130 HBLL
Brigham Young University
Provo Utah 84602 United States

Staff Interface | Send Feedback or Report a Problem

More information about Special Collections including Hours, Services, Events, and Exhibits can be found at lib.byu.edu/special-collections.

The BYU Library aims to create descriptions of collections that are inclusive and support an “environment of belonging.” If you encounter language in finding aids, catalog records, or collection descriptions that you find offensive or believe to be harmful, we invite your feedback at librarydescription@byu.edu.